Ground Almond Flour
50 in stock
Fine, Nutritious, and Naturally Gluten-Free
Experience the rich, nutty flavor and smooth texture of Al Helbawi’s Ground Almond Flour, made from 100% finely milled blanched almonds. This premium flour is naturally gluten-free and packed with plant-based protein, healthy fats, and essential nutrients, making it a smart, wholesome choice for low-carb and grain-free baking.
Perfect for pastries, pancakes, cookies, and even savory dishes, our almond flour adds depth, moisture, and a delicate nutty aroma to your recipes—without the need for refined grains or fillers.
Key Features:
Made from 100% finely ground blanched almonds
Naturally gluten-free, low-carb, and keto-friendly
Rich in vitamin E, protein, and healthy fats
Ideal for baking, cooking, and thickening sauces
No additives, preservatives, or artificial ingredients
